State Champion Chili Made Easy

Ingredients

• 2 lb

  ground beef (or ground venison or turkey)
• 1 medium

  sweet onion, chopped
• 1 medium

  green bell pepper, chopped
• 1 medium

  red bell pepper, chopped
• 1 medium

  banana pepper, chopped (or any mildly hot/sweet pepper of your choice)
• 28 oz

  tomatoes, canned and chopped (with liquid)
• 15 1/2 oz

  pinto beans, can (with liquid)
• 15 1/2 oz

  light kidney beans, cooked (with liquid)
• 15 1/2 oz

  chili beans (variety of your choice; with liquid)
• 2 can(s)

  dark red kidney beans; 15.5 oz each (with liquid)
• 5 Tbsp

  ketchup
• 3 Tbsp

  garlic powder (not garlic salt)
• 3 Tbsp

  red chili powder
• 1 Tbsp

  cumin
• 2 tsp

  black pepper
• 2 tsp

  salt
• 1 tsp

  cayenne pepper (up to 3 tsp or more if you desire)
• 1 tsp

  sugar

source:https://www.justapinch.com/recipes/main-course/beef/state-champion-chili-made-easy.html?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes

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