Slow-Cooker Shredded Chicken Tacos and Burritos Recipe

Cook a pot of rice using chicken broth, tomato sauce, and seasonings to make quick and easy Spanish Rice, a delicious side dish for a variety of entrees! Yield: 4 to 6 servings Ingredients 1 tablespoon extra-virgin olive oil 1 tablespoon butter 1 cup white rice Approximately 1 cup chicken broth or stock Approximately 1 […] Via Dishes and Cooking http://bit.ly/2SdUERM

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