Samoa Bundt Cake is made from a super tender and moist chocolate cake topped with caramel frosting and lots of shredded coconut. ^^ CLICK TO SEE FULL RECIPES ^^ | Cake | Cakes | Cake Recipes | Cake Decorating | Cake pops | Cake Mix Cookies | Cakes Ideas | Cakes For Men | Cake Recipes Easy | Cake Recipes Vanilla | Cake Recipes Strawberry | Cake Recipes Cheese | Cake Recipes Chocolate | Cake Recipes Videos | #dahardulu
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1½ cups granulated sugar 1 tablespoon baking powder 1 teaspoon salt 10 tablespoons cold unsalted butter, diced or thinly sliced 5 egg whites, room temperature ## CLICK TO SEE FULL RECIPES ##
Instructions:
First step is First, make the reduced strawberry puree. Add fresh strawberries to a blender or food processor and puree until smooth. Pour into a medium saucepan and place over medium-low heat. Simmer for 30 minutes, stirring often until reduced by half and thick. Cool completely. I would suggest making this the night before or several hours before so that it's completely cooled and ready for use!
And then, To make the cake, preheat oven to 325 degrees and grease and flour two 8 inch cake pans; set aside.
And then, visit for full instruction : https://www.stuckonsweet.com/strawberry-cake-scratch/
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