Italian Eggplant with Walnut Stuffing
Ingredients
Vegetarian
Produce
- 1/4 cup Basil, fresh
- 1 Basil, leaves
- 3 Eggplants, medium
- 3 cloves Garlic
- 1 cup Onion
- 2 Tomatoes
Refrigerated
- 1 Egg
Baking & spices
- 1 tsp Kosher salt
- 1/2 tsp Pepper, freshly ground
Oils & vinegars
- 3 tbsp Olive oil
Nuts & seeds
- 1 cup Walnuts
Bread & baked goods
- 3/4 cup Bread crumbs, seasoned
Dairy
- 1 cup Parmesan
source:https://www.ciaochowbambina.com/italian-eggplant-with-walnut-stuffing/
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