Guinness and Irish Cheddar Macaroni and Cheese Recipe
INGREDIENTS
MACARONI AND CHEESE:
1 pound elbow macaroni
2 tablespoons butter
2 tablespoons flour
2/3 cup Guinness or other stout
1 1/2 cups 2% milk
1/2 cup half and half
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 tablespoon dijon mustard
2 ounces cream cheese cut into pieces
3 1/2 cups grated Irish cheddar divided (I used Kerrygold aged cheddar)
TOPPING (OPTIONAL):
1 tablespoon butter
2 teaspoons finely minced garlic
1/2 cup panko breadcrumbs
salt/pepper to taste
2 teaspoons minced fresh parsley
INSTRUCTIONS
Get full recipe >> Guinness and Irish Cheddar Macaroni and Cheese @ celebratingsweets.com
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