I love that these healthy egg muffin cups can be made in advance. These muffin cups have less than 50 calories per muffin and are packed with vegetables, so eat up and serve with some toast, your morning coffee, yogurt, etc! ^^ CLICK TO SEE FULL RECIPES ^^ | Breakfast | Breakfast Recipes | Breakfast Ideas | Breakfast Side Dish | Breakfast Dessert | Breakfast Appetizer | Healthy Breakfast Recipes | Breakfast Recipes Easy | Breakfast Recipes Healthy | Breakfast Ideas Easy| #dahardulu
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 cup green pepper measured after chopping 1 cup yellow onion measured after chopping 2 cups baby spinach - roughly chopped measured/packed before chopping 1 cup mushrooms measured before chopping 2 cloves garlic minced ## CLICK TO SEE FULL RECIPES ##
Instructions:
First step is Preheat oven to 350 degrees F.
And then, Grease a standard non stick 12-slot muffin pan with cooking spray and set aside.
And then, visit for full instruction : https://showmetheyummy.com/healthy-egg-muffin-cups/
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