
Ingredients:2 cups Self Raising Flour 200 grams Butter (room Temperature) 1 tbsp Vanilla Extract 1 cup Caster Sugar 4 Egg ## CLICK TO SEE FULL RECIPES ##Instructions: First step is Preheat the oven to a low 160 degrees. And then, Grease a 23cm circular cake tin well, and line base and sides with baking paper. And then, visit for full instruction : https://www.stayathomemum.com.au/recipes/rosies-moist-custard-cake/ Rated 4/5 based on 49 Reviews
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