Sweet Potato Blueberry Muffins

Sweet Potato Blueberry Muffins

Paleo blueberry muffins made with sweet potatoes instead of flour! These flourless muffins make for a healthy breakfast on-the-go! Kid-proof and delicious paleo breakfast recipe for meal prep. ^^ CLICK TO SEE FULL RECIPES ^^ | Breakfast | Breakfast Recipes | Breakfast Ideas | Breakfast Side Dish | Breakfast Dessert | Breakfast Appetizer | Healthy Breakfast Recipes | Breakfast Recipes Easy | Breakfast Recipes Healthy | Breakfast Ideas Easy| #dahardulu

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1/4 cup coconut flour
1/4 cup maple syrup
2 tablespoons coconut oil
2 tablespoons tapioca flour
2 tablespoons golden flax meal
## CLICK TO SEE FULL RECIPES ##

Instructions:

First step is Preheat oven to 350F. Line a muffin pan with paper liners or grease with coconut oil.

And then, Chop sweet potato into 1/2" rounds. In a food processor blend sweet potato chunks until minced.

And then, visit for full instruction : https://paleoglutenfree.com/recipes/sweet-potato-blueberry-muffins/

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