Slow Cooker Coconut Ginger Chicken & Vegetables

Ingredients

Gluten free

∙ Serves 6-8

Meat

• 4 2.5 lbs boneless, skinless chicken thighs, boneless skinless

Produce

• 30 g 2 inch cube of ginger
• 1 tsp Coriander, ground
• 4 cloves Garlic
• 1 cup Peas or frozen vegetables
• 1 Sweet onion, small

Canned goods

• 2 cans Coconut milk

Baking & spices

• 2 tbsp Cornstarch
• 1/2 tsp Pepper, ground
• 1 tsp Salt
• 1 1/2 tsp Tumeric, ground

Oils & vinegars

• 1 tbsp Olive oil

Nuts & seeds

• 1 can Baby corn cobs
• 1 tsp Cumin, ground

Dairy

• 2 tbsp Butter

source:http://www.simplebites.net/coconut-ginger-chicken-vegetables-slow-cooker/

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