Bacon and Egg Breakfast Muffins

Bacon and Egg Breakfast Muffins


Ingredients:
10 eggs
1/4 cup low fat milk
salt and pepper to taste
1 red bell pepper, diced
1/3 cup thinly sliced green onion
## CLICK TO SEE FULL RECIPES ##

Instructions:
  • First step is Preheat your oven to 350 degrees Fahrenheit and grease a 12-cup muffin tin with baking spray.
  • And then, Whisk together the eggs and the milk and salt and pepper until well combined, and set aside.
  • And then, visit for full instruction : https://thebusybaker.ca/bacon-and-egg-breakfast-muffins/



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